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Petit Louis serves dinner every night of the week, offering
time-honored specialties such as Mussels Provencale, Pate Maison,
and Bistro Steak and Frites. The ever changing, moderately priced
menu showcases only the freshest and best seasonal dishes.
Petit Louis' wine
list offers over one
hundred labels from every region of France. A third of the list will
consist of quaffable country wines. The rest of the list is devoted
to famous villages. Expect wines chosen for their high quality and
archetypal characteristics. |